Frequently Asked Questions

Track the quality of your coffee by comparing the specific characteristics, like water flow, temperature, bean usage, and flushing/cleanup activity, to your brand standards.

Detect each cup of coffee made by tracking how much coffee beans are ground in grinders and water dispensed. Receive the reports in your inbox to analyze bean consumption by location, date, and time.

Know exactly which type of coffee the baristas made – double or single espresso, ristretto, or lungo, by tracking the specifics of the drink.

Track when your machines are cleaned and flushed and predict the next maintenance visit.

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